BBQ Chicken and Potatoes Skillet | Chef Tim Clowers

BBQ Chicken and Potatoes Skillet

Name: BBQ Chicken and Potatoes Skillet
Prep time: 10 min
Cook time: 30 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 4 Large Potatoes; 1 Tbsp Bacon Up; ½ Tsp Salt; ½ Tsp Pepper; 1 Tsp Garlic Powder; 1 Tsp Paprika; 1½ Lb Chicken Breasts; 1 Tsp Onion Powder; 3 Cloves Garlic; ½ Cup BBQ Sauce; 1 Cup Mozzarella Cheese; 2 Green Onions

Serves 410 mins prep30 mins cook

This BBQ Chicken and Potatoes Skillet recipe is a delicious, hearty meal that comes together easily in one pan or a flat top griddle. It's the ultimate comfort food dinner with juicy, BBQ chicken, and crispy golden potatoes. Whether it's a busy weeknight or a backyard cookout, it's the perfect 30 minute meal!

0 servings

What you need

potato, peeled and cubed

tbsp bacon, or oil of choice

tsp salt

tsp pepper

tsp garlic powder

tsp paprika

lb chicken breast

tsp onion powder

clove garlic, minced

cup bbq sauce, add more if desired

cup mozzarella cheese, shredded

green onion, use greens for topping

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Instructions


0 Peel and cube potatoes about 1.5 inches thick.
1 Season them with melted Bacon Up (or oil of choice), salt, pepper, garlic powder and paprika.
2 Oil griddle and preheat to medium-high heat. Cook potatoes, tossing them every 5 minutes so they don't burn. This took about 20 minutes.
3 Cube chicken breasts and season with salt, pepper, paprika, garlic powder and onion powder. (this is done while potatoes cook)
4 Add chicken to the other side of skillet on a slightly lower heat (medium). Once cooked, add in minced garlic and top with BBQ sauce. Toss chicken and add more Bacon Up as needed.
5 Once potatoes are cooked and fork tender, layer the chicken over the top of potatoes. Top with cheese and melt. (I used a dome to melt cheese quicker)
6 Top with chives and serve!

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