One Pot Buffalo Chicken Tortellini
Serves 45 mins prep15 mins cook
When you're needing a fast meal to feed the family, this One Pot Buffalo Chicken Tortellini is here to save the day! It's creamy, cheesy, bold and perfect for weeknights when you want big flavor without the hassle.
0 servings
What you need
lb chicken, cooked and shredded
cup heavy cream
cup cream cheese, softened
cup blue cheese, shredded
cup cheddar cheese, shredded
cup buffalo sauce
tsp salt
tsp pepper
tsp garlic powder
scallion, optional toppings
Instructions
0 Finely shred cheddar cheese and blue cheese. 1 Heat a stock pot to medium/low heat and add in heavy cream. Once it's warm, stir in salt, pepper and garlic powder. 2 On medium heat, slowly add in blue cheese and cheddar cheese so they melt completely. 3 Once cheese is melted, add in the tortellini and cook for 5 minutes. Then, add in shredded chicken and buffalo sauce. Cover and simmer for 5 minutes. 4 Drizzle with buffalo sauce and scallions and serve!View original recipe
