Slow Cooker Pork Carnitas
Serves 810 mins prep480 mins cook
These Slow Cooker Carnitas bring the street-style carnitas tacos right to your kitchen with almost no effort! Just set it and forget it.
0 servings
What you need
lb pork butt, or pork shoulder
tbsp taco seasoning, use more if needed
bell pepper, chopped
onion, chopped
chipotle chili peppers in adobo, or banana peppers for less spice
cup orange juice, freshly squeezed
tsp kosher salt
tsp black pepper
adobo sauce, optional
Instructions
0 Coat Pork Butt with taco seasoning. 1 Prep vegetables: Slice bell pepper, cut onion into chunks, slice chipotle peppers in adobo sauce, and squeeze fresh orange juice. 2 Place pork, garlic cloves, vegetables, salt, pepper and 1 Tsp of Taco Seasoning into the slow cooker. Set on low for 8 hours. (Add in 1 Tbsp of Adobo Sauce for a spicier version) 3 Shred pork and serve carnitas on tacos, in burritos or however you prefer!View original recipe
